- December 4, 2024
- Updated 12:39 pm
Food
- OB Bureau
- December 11, 2023
Farm-to-Fork with a touch of culinary alchemy is our mantra
Says, Executive Chef Neeraj Rawoot of JW Marriot about creating mindful dinning experiences OB: Can you share some insights into the culinary philosophy and vision you bring to JW Marriott? JW Marriott is all about
- Uzma Irfan
- December 11, 2023
A Culinary Courtyard
Step into The Courtyard by Sublime at Palace Road, a gastronomic haven that marries exquisite flavours, a chic ambiance, and unwavering commitment to sustainability. Our newest endeavour and first in the culinary sector, The Courtyard
- Sayantani Upadhaya
- November 30, 2023
Borderless Banquet
Experience a symphony of tastes that defies borders, where traditions meld and flavours harmonise As the sun bids adieu to scorching summer and the monsoon washes away its rainy tales, India welcomes the cool embrace